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Steamed Milk Vs Frothed Milk

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Steamed Milk VS Frothed Milk

Are you confused about the difference between frothed milk vs steamed milk? There’s so much confusion around the topic that many people use the terms interchangeably. But they aren’t the same. Let’s delve into the nuances and clear up the confusion surrounding these two milk preparation techniques!

Source from Internet

What Is Steamed Milk?

Steamed milk is a preparation of milk that involves heating it using steam to create a smooth and creamy texture. This process is commonly employed in the preparation of various coffee and espresso-based beverages. Here’s an overview of steamed milk:

  • Texture: Steamed milk has a silky and creamy texture.
  • Temperature: It is heated using steam to around 150-160°F (65-71°C).
  • Process: Steamed milk is created by introducing steam into the milk, which increases its volume and gives it a smooth consistency.
  • Use: Steamed milk is often used as a base for various espresso-based drinks like lattes and cappuccinos.
DaZheng Coffee Group Latte Art

What Is Frothed Milk?

Frothed milk is a preparation of milk that involves introducing air into the liquid, creating a light and airy foam on the surface. This process is commonly used in the preparation of various coffee and espresso-based beverages. Here’s an overview of frothed milk:

  • Texture: Frothed milk is characterized by a light, airy foam on top.
  • Temperature: It is typically heated to around 150°F (65°C) before frothing.
  • Process: Frothed milk is created by introducing air into the milk, either by using a steam wand or a handheld frother. This process creates small bubbles, resulting in a frothy texture.
  • Use: Frothed milk is commonly used for topping beverages like cappuccinos and macchiatos. The foam can also be used for decorative latte art.
Coffee Type

Automatic Milk Foam Machine

If you are planning to open a coffee shop and aim to control the milk quantity and ensure precise production of each latte or cappuccino, you’ve come to the right place. Our Automatic Milk Foam Machine has solved all your problems. With just a few taps, you can automatically produce the desired milk foam, whether it’s hot or cold, with specific density, air intake, cup volume, and more. This eliminates the risk of human error and allows for accurate control of milk quantity.

If you prefer the art of manually steaming milk, we also offer various models of Milk Steamers. If you are interested, please send an inquiry to sales@coffeedazheng.com

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